At the end of your meal awaits a moist, decadent, chocolate bundt cake erupting with a milk chocolate ganache filling. The last bite is just as good as the first, making it the ultimate guilt-free dessert.
Cooking instructionsChocolate Lava Cake
Remove lava cake directly from freezer and place on a microwavable plate or dish. Cook on high power for 35-45 seconds until the chocoloate centre starts to bubble and flow. Remove and serve. Microwave times may vary according to oven power.
