Don't be suprpised if these mini-filled croissants put you in the cobblestreet courtyards of Paris as you pull apart these melt-in-your-mouth delights. Perfect for breakfast or afternoon tea. Enjoy them in three delicious flavours: Almond, Chocolate, and Apricot. Bon Apetit!
Cooking instructionsMini Filled Croissants
Bake in a pre-heated oven at 350'F for 22 minutes or until golden brown.
